Laramie, Wyoming · Shelf-Stable Food Distribution

Canned Goods Your Kitchen Counts On

Canyon Creek Foods stocks canned vegetables, beans, soup, tuna, and fruit in bulk for restaurants, schools, food banks, and retailers across Albany County and Southeastern Wyoming.

Browse Product Lines Can Size Guide
5Product Categories
48hrLaramie Fulfillment
100+Active SKUs
Food pantry shelf stocked with canned goods
Shelf-Stable Supply Case packs, institutional #10 cans, and retail-ready formats from one Laramie distribution point.
FDA-Registered Suppliers
LOT & Date Code Traceability
FIFO Warehouse Rotation
USDA-Inspected Tuna
Wyoming Statewide Delivery
Product Catalog

Five Pantry Staples for Every Food Service Menu

From #10 institutional cans for restaurant prep to retail-ready 15-oz formats for grocery shelves — Canyon Creek carries the shelf-stable staples Wyoming kitchens and pantries depend on year-round.

Wholesale canned vegetables stacked for food service
Vegetables

Canned Vegetables

Whole kernel corn, cut green beans, diced tomatoes, mixed vegetables, peas, and carrots in standard and institutional can sizes.

#10 Institutional15 oz RetailNo Salt Added
Canned beans for restaurant and institutional supply
Legumes

Canned Beans

Black beans, pinto beans, kidney beans, garbanzo, and baked beans. Low-sodium and seasoned varieties for restaurant, institutional, and retail accounts.

Black & PintoBaked BeansLow Sodium
Canned soup varieties for wholesale distribution
Soups

Canned Soup

Condensed and ready-to-serve soups — chicken noodle, tomato, vegetable beef, cream of mushroom, and chili. Food-service concentrate and single-serve formats.

CondensedReady-to-ServeInstitutional
Canned tuna for food service and retail
Protein

Canned Tuna

Chunk light and solid white albacore in water and oil pack. USDA-inspected, dolphin-safe sourced. Pouch and can formats for food service and retail.

Chunk LightAlbacorePouch & Can
Canned fruit for institutional and retail supply
Fruit

Canned Fruit

Peaches, pears, fruit cocktail, pineapple, mandarin oranges, and applesauce. Packed in light syrup, juice, and no-sugar-added options for schools and healthcare.

Peaches & PearsJuice PackUnsweetened
Can Size Reference

Know Your Can Formats

Canyon Creek stocks the standard can sizes food service operators and retailers order — with case pack quantities and approximate yield per can documented for every SKU.

#10

Institutional Can

6⅛" diameter × 7" height. The food-service standard for high-volume kitchens.

  • ≈ 102–109 oz net weight
  • 6–7 lb vegetables per can
  • Restaurants, schools, camps
  • 6 cans per case typical
#303

Medium Can

3" diameter × 4�16" height. Common for vegetables, beans, and fruit portions.

  • ≈ 15–16 oz net weight
  • 2–3 servings per can
  • Retail and small food service
  • 24 cans per case typical
#2

Standard Can

3�7⁄16" diameter × 4⅞" height. Standard soup and fruit format for retail shelves.

  • ≈ 20 oz net weight
  • Soup, fruit, baked beans
  • Grocery and convenience retail
  • 12–24 cans per case
5 oz

Tuna Can

Standard tuna and single-serve protein format for retail and food-service portion control.

  • ≈ 5 oz drained weight
  • Chunk light and albacore
  • Water and oil pack options
  • 48 cans per case typical
Channel Programs

Canned Goods Supply by Account Type

Different operations need different can sizes, case quantities, and delivery cadences. Canyon Creek programs are built around how your facility actually uses shelf-stable food — not generic catalog minimums.

01

Restaurants & Catering

#10 institutional cans for back-of-house prep, plus retail-size backup stock for small-batch recipes and catering events.

  • #10 vegetables, beans, and tomatoes
  • Condensed soup base for sauces
  • Scheduled weekly delivery routes
  • Rush orders for event catering
02

Schools & Child Nutrition

USDA-compliant canned fruit and vegetables for National School Lunch Program menus. Juice-packed and unsweetened options available.

  • #10 vegetables for cafeteria service
  • Fruit cups and canned fruit in juice
  • PO-based district procurement
  • Delivery aligned to school calendar
03

Food Banks & Pantries

Mixed-case programs and variety packs for food bank distribution across Wyoming's rural communities and reservation areas.

  • Variety case configurations
  • Popular SKU focus — soup, beans, tuna
  • Extended shelf-life inventory
  • Nonprofit pricing tiers available
04

Grocery & Convenience

Retail-ready case packs with UPC-coded labels for independent grocers, convenience stores, and ranch supply shops across Wyoming.

  • 15 oz and #2 retail can formats
  • Display-ready case configurations
  • Margin-friendly case quantities
  • Seasonal promotional pack options
Case Packs & SKUs

From Single Cases to Pallet Loads

One Laramie distribution point for every can format across all five product categories — institutional, food service, and retail.

Product Line Institutional (#10) Food Service (#303 / #2) Retail / Single-Serve Case Qty
Canned Vegetables Corn · green beans · tomatoes
CC-VG-10CRN · CC-VG-10GB · CC-VG-10TO		 15 oz mixed · diced tomatoes
CC-VG-15MX · CC-VG-15TO		 8.25 oz single-serve
CC-VG-825		 6 #10 · 24 #303 · 48 single
Canned Beans Black · pinto · kidney
CC-BN-10BLK · CC-BN-10PIN · CC-BN-10KID		 15 oz black · baked · refried
CC-BN-15BLK · CC-BN-15BKD · CC-BN-15REF		 8 oz single-serve
CC-BN-8OZ		 6 #10 · 24 #303 · 48 single
Canned Soup Ready-to-serve gallon equiv.
CC-SP-10CHK · CC-SP-10TOM		 Condensed 10.75 oz · RTS 18.6 oz
CC-SP-1075 · CC-SP-1860		 Single-serve 7.25 oz
CC-SP-725		 6 #10 · 24 condensed · 36 RTS
Canned Tuna Institutional pouch 43 oz
CC-TN-43POU		 Chunk light 5 oz · 12 oz
CC-TN-5CL · CC-TN-12CL		 Albacore 5 oz · pouch 2.5 oz
CC-TN-5ALB · CC-TN-25POU		 6 pouch · 48 cans · 72 pouches
Canned Fruit Peaches · pears · cocktail
CC-FR-10PCH · CC-FR-10PAR · CC-FR-10CCK		 15 oz peaches · mandarin · pineapple
CC-FR-15PCH · CC-FR-15MAN · CC-FR-15PIN		 4 oz fruit cup · applesauce
CC-FR-4CUP · CC-FR-AS48		 6 #10 · 24 #303 · 48 cups

Pallet Program Pricing

Full-pallet orders across mixed product lines qualify for additional volume discounts. Standard pallet configurations documented for each SKU — typically 48–84 cases per pallet depending on can size.

Variety Case Builds

Custom mixed cases for food banks and emergency programs — configurable splits across soup, beans, vegetables, tuna, and fruit based on your distribution needs.

Standing Order Templates

Save your standard weekly or monthly SKU list as a reorder template. One click to repeat your last order with quantities adjusted to current inventory levels.

Inventory Management

FIFO Rotation Built Into Every Order

1

Date Code Logging on Receipt

Every inbound case logged with manufacturer date code and Canyon Creek receive date at our Park Ave warehouse. Inventory tracked by lot in our warehouse management system.

2

FIFO Picking Standard

Oldest date codes picked first on every order — automatically enforced by our WMS pick lists. Your kitchen receives the cans closest to rotation, not the ones that just arrived.

3

Expiration Alerts at 90 Days

Accounts on standing orders receive alerts when warehouse inventory for any SKU drops below 90 days to best-by date — before you would ever receive short-dated product.

4

Quarterly Inventory Audits

Cycle counts per SKU quarterly. Discrepancy reports shared with accounts running auto-replenishment to right-size standing order quantities before overstock accumulates.

Warehouse with organized canned goods inventory
Food Safety & Compliance

Traceability Your Auditors Require

Shelf-stable does not mean low-stakes. Canyon Creek maintains full lot traceability, supplier verification, and recall-ready documentation for every canned product in our catalog.

FDA-Registered Suppliers

All canned products sourced from FDA-registered manufacturing facilities with documented HACCP plans and annual third-party audit records on file.

LOT Traceability

Manufacturer lot numbers and date codes on every case label. Trace-back to production facility and date within one business day for audit or recall response.

USDA Tuna Inspection

Canned tuna products from USDA-inspected facilities with dolphin-safe certification documentation available for food service and retail accounts.

Allergen Labeling

Full ingredient and allergen disclosure on every product. School nutrition and healthcare accounts receive allergen summary sheets with each shipment.

Recall Response Protocol

Automated customer notification within 4 hours of any supplier recall affecting SKUs in our warehouse. Affected lot numbers and account shipment records cross-referenced immediately.

Nutritional Documentation

Nutrition Facts panels and CN-label documentation for school child nutrition programs available digitally and in print for every qualifying SKU.

Who We Serve

Shelf-Stable Supply Across Southeastern Wyoming

Restaurants & Catering

Independent restaurants, banquet halls, and catering operations in Laramie, Cheyenne, and Rawlins.

  • #10 institutional cans for daily prep
  • Condensed soup for sauce bases
  • Event rush delivery available

School Districts

K-12 cafeterias and university dining across Albany, Laramie, and Carbon counties.

  • CN-label qualifying canned fruit and vegetables
  • Juice-packed and unsweetened options
  • PO-based procurement supported

Food Banks & Nonprofits

Community food pantries, church kitchens, and disaster relief programs statewide.

  • Variety case configurations
  • Nonprofit pricing tiers
  • Extended shelf-life inventory priority

Healthcare & Senior Living

Hospitals, nursing homes, and assisted-living dining programs with dietary requirements.

  • Low-sodium vegetable and bean options
  • Unsweetened canned fruit
  • Portion-controlled single-serve formats

Grocery & Ranch Supply

Independent grocers, convenience stores, and ranch supply shops in Wyoming's rural communities.

  • Retail-ready UPC-coded cases
  • Display shipper configurations
  • Small-store friendly case minimums

Government & Institutional

State facilities, correctional dining, National Park concessions, and military-adjacent contracts.

  • Full lot traceability documentation
  • PO and contract ordering supported
  • Pallet-load program pricing
Delivery & Logistics

Wyoming Coverage from Our Laramie Hub

Delivery Zones

Laramie & Albany CountyNext-Day
Cheyenne & SE Wyoming2 Days
Rawlins & Carbon County2 Days
Casper & Central WY3 Days
Sheridan & Northern WY4 Days
Will-Call PickupSame Day

48-Hour Order Processing

Orders placed before 2 PM MST picked and staged within 48 hours. Pallet orders and mixed-case food bank builds require 72-hour notice.

Scheduled Standing Orders

Weekly, bi-weekly, or monthly delivery cadences aligned to your usage cycle. Auto-replenishment when any SKU hits your defined reorder point.

Liftgate & Dock Delivery

Liftgate delivery for accounts without dock access. Pallet jack offload for full-pallet orders at restaurants, schools, and food bank warehouses.

Emergency & Institutional

Shelf-Stable When It Matters Most

Wyoming's harsh winters and remote communities make shelf-stable food supply critical. Canyon Creek maintains emergency-ready inventory and rapid-deployment case builds for disaster and winter-storm response.

Emergency Case Builds

Pre-configured 24-can emergency boxes combining soup, beans, vegetables, tuna, and fruit — ready to deploy to food banks, shelters, and stranded communities within 24 hours of order.

Winter Storm Reserve

Standing reserve inventory held September through April for accounts in high-elevation and remote locations. Priority fulfillment when I-80 corridor closures disrupt regular delivery schedules.

Extended Shelf-Life Stock

Products with 18+ months remaining best-by date prioritized for food bank, emergency, and institutional reserve programs. Date code documentation included with every shipment.

Private Label

Your Brand on Proven Formulations

Independent grocers, ranch supply stores, and food service operators can launch a store-brand canned goods line without contracting a co-packer directly.

1

Select Products & Can Sizes

Choose from our catalog of proven canned vegetables, beans, soup, and fruit formulations — available in #303, #2, and #10 can formats with your label applied.

2

Design Your Label

Submit your logo, brand colors, and label copy. Print-ready can label proofs delivered within seven business days for FDA-compliant label review.

3

Production & Ongoing Supply

Minimum runs start at 5,000 cans per SKU. First production run ships within 6–8 weeks of label approval. Ongoing replenishment follows standard delivery schedules from our Laramie warehouse.

Stacked canned goods for private label and retail programs
FAQ

Common Questions

Standard case minimums apply per SKU as listed in our case pack table — typically one case per line for first orders. Mixed-product orders across all five categories count toward volume pricing tiers. Pallet-load orders qualify for additional discounts.

Every case is picked FIFO by date code — oldest inventory ships first. Standing-order accounts receive alerts when warehouse stock for any SKU drops below 90 days to best-by date. Date codes are printed on every packing slip.

Yes. #10 cans are stocked for canned vegetables, beans, soup, and fruit across our food-service catalog. Six cans per case is standard for #10 formats. Yield guides provided with first orders for kitchen staff training.

Yes. We build custom mixed cases combining soup, beans, vegetables, tuna, and fruit based on your distribution needs. Nonprofit pricing tiers available for registered 501(c)(3) food banks and emergency relief organizations.

Low-sodium canned vegetables and beans, juice-packed and unsweetened canned fruit, and no-salt-added tomato products are standard catalog items — not special orders. Full nutrition documentation available for school and healthcare accounts.

We cross-reference every recall notice against our warehouse lot records and customer shipment history. Affected accounts are notified within 4 hours with specific lot numbers, shipment dates, and return or destruction instructions per FDA guidance.

About Canyon Creek

Laramie's Canned Goods Wholesaler

Canyon Creek Foods Inc operates a shelf-stable food distribution center on Park Ave in Laramie, Wyoming — stocking canned vegetables, beans, soup, tuna, and fruit for the restaurants, schools, food banks, and retailers that feed Southeastern Wyoming's communities.

We built Canyon Creek because canned goods are not a commodity afterthought — they are menu foundations, emergency reserves, and school lunch staples that require proper FIFO rotation, lot traceability, and can-size knowledge that general broadline distributors often lack.

From a single case of #10 green beans to a pallet-load mixed program spanning all five product lines, our Laramie team handles sourcing, date-code tracking, and delivery across the I-80 corridor and beyond.

100+Active SKUs
5Product Lines
48hrOrder Turnaround
WYStatewide Reach
Restaurant kitchen using quality shelf-stable food ingredients

Ready to Stock Your Pantry Program?

Request a product catalog, case pack quote, or custom food bank variety build. Our Laramie team responds within one business day.

Browse Products View Case Packs